1 pkg. frozen spinach
1 pkg. frozen broccoli
4 oz. pkg. cream cheese
1/2 c. milk
2 c. grated bread crumbs
1 c. sour cream

Cook and drain vegetables. Mix cream cheese, sour cream and milk together in a saucepan and stir until smooth over low heat. Mix together with vegetables in a casserole dish and cover with crumbs. Bake at 350 degrees for 30 minutes.