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SAND TARTS | |
1/4 c. sugar 1 c. butter 2 tsp. vanilla 1 c. pecans 2 c. plain flour Confectioners' sugar Mix sugar, butter and vanilla together until fluffy. Add 1 cup finely chopped pecans and 2 cups plain flour. Shape into balls. Bake on greased cookie sheet at 325 degrees for 20 minutes. Roll in confectioners' sugar. |
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