2 (10 oz.) bags frozen spinach
2 c. herb dressing
6 eggs, beaten
1 tbsp. onion, minced
1/2 tsp. pepper
1 tbsp. Accent
1/2 tsp. thyme
3/4 tbsp. garlic powder
1/2 c. Parmesan cheese
3/4 c. butter, melted

Cook and drain spinach. Mix all ingredients. Roll into balls. Bake at 350 degrees for 20 minutes.