CARNIVAL CANDY 
1 (6 oz.) chocolate chips
1/4 c. peanut butter
2 tbsp. light corn syrup
2 tbsp. shortening
1 c. salted peanuts
1 c. mini marshmallows

Melt first 4 ingredients and stir until smooth. Cool slightly and stir in peanuts and marshmallows. Drop by teaspoonful onto wax paper. Cool in refrigerator.

 

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