6 sm. tea bags
1 qt. boiling water
1 1/2 c. sugar (more, if desired)
1 sm. can frozen lemonade
1 sm. can frozen limeade
Water to make 1 gallon

Let tea bags steep in boiling water for 7 minutes. Remove bags from water and add sugar and stir until sugar is dissolved. Then add frozen juices and water. Serve over ice or can be served hot.