ZUCCHINI CASSEROLE 
4 c. zucchini, chopped and cooked 2-5 min.
1/4 c. green pepper, chopped
1/4 c. onion, chopped
1 c. mayonnaise
1 c. Parmesan cheese
2 eggs
Dash salt and pepper
Buttered bread crumbs

Beat eggs, add all ingredients with zucchini last. Top with bread crumbs. Bake uncovered at 350 degrees for 30 minutes. Serves 4.

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“ZUCCHINI CASSEROLE”

 

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