6 cooked (stewed) chicken breast halves
4 pkgs. frozen broccoli, cooked
1 lb. mushrooms, sliced & sauteed
2 cans cream of chicken soup
2/3 c. mayonnaise
2 tsp. curry powder
1 c. Parmesan cheese

Place broccoli in greased 9 x 12 inch casserole. Arrange boned, skinned chicken over top. Sprinkle mushrooms over. Combine soup, mayonnaise and curry. Pour over chicken. Top with Parmesan. Bake at 350 degrees for 30 minutes.