1/2 c. uncooked reg. rice
1 med.-size onion, chopped (1/2 c.)
2 tbsp. butter
1 (1 lb.) can stewed tomatoes
1 (10 oz.) pkg. frozen baby lima beans
1 (10 oz.) pkg. frozen whole kernel corn
2 tsp. salt
1/4 tsp. pepper
1 lb. frankfurters (16)

Saute rice and onion in butter until onion is soft in frying pan; stir in next 5 ingredients.

Score tops of frankfurters; halve each; stir into rice mixture; cover tightly.

Simmer 30 minutes, or until liquid is absorbed and rice is tender. Fluff up with fork just before serving.