3 lbs. browned hamburger
2 cans (28 oz.) each whole peeled tomatoes
1 can (46 oz.) tomato juice
3 med. onions, diced
2 med. green bell peppers, diced
45 oz. (approximately) calenti style chili beans
2 packs Franks buena vida chili powder
Pinch of salt, pepper, seasoned salt
5 shakes of red hot sauce

Brown hamburger. Cut up tomatoes into chunks. Mix burger and cut tomatoes, beans, juice, onions, peppers, powder, seasoning and sauce, simmer for 1 hour. (Maybe 15 minutes more until peppers and onions are soft.) Serve. Enjoy!