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DIABETIC CAKE | |
2 c. raisins 2 c. water 1 c. unsweetened applesauce 2 eggs 3/4 c. oil 2 tbsp. liquid sweetener 2 c. flour 1/4 tsp. nutmeg 1 tsp. baking soda 1 tsp. vanilla Cook raisins in water until water is gone. Add next 4 ingredients to raisins after they cool. Mix well. Sift dry ingredients together and add. Add vanilla, mix well. Pour into a greased loaf pan. Bake 1 hour or longer at 350 degrees. |
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