Frozen bread dough
1 pepper, chopped
1/2 pkg. Kabasa or Hillshire Farm sausage
5-6 slices cheese
1 onion, chopped
1/2 to 1 c. diced mushrooms

Roll out dough about 12x12. Cook onion, pepper, mushrooms and sausage in skillet. Place cheese slices on dough. Then spread the cooked mixture evenly over the cheese. Turn sides into each other and pinch together so there is no opening. Tuck ends in to seal up and make a bread loaf shape. Place in baking dish with sealed side down. Brush dough with melted butter. Bake at 350 degrees for 25-30 minutes.