1 c. sugar
1 c. cider vinegar
1 can kidney beans, drained
1 1/2 c. celery, finely diced
1 c. cauliflower pieces
1/3 c. oil
1 tsp. salt
1 can lima beans, drained
1 can baby corn, drained

Bring sugar, vinegar, salt and oil to boiling point. Cool. Add the beans, corn, celery and cauliflower. Put in container and keep in the refrigerator.