2 cups chopped Pretzels
3/4 stick of butter, melted
3 T sugar
8 oz cream cheese
8 oz Cool Whip
2 c powdered sugar
2 1/2 cups of boiling water
1 large or 2 small pkgs of strawberry Jello
2 (10 oz) pkgs of frozen strawberries

Mix first 3 ingredients together and pour into 9 x 13 inch pan and bake for 15 minutes at 350°F. Cool. Mix next three ingredients and spread over cooled Pretzels. Mix boiling water and Jello together until Jello is dissolved, pour in frozen strawberries and let thicken slightly then pour over top of dish.