SOUR CREAM & RAISIN BARS 
1 c. brown sugar
1 tsp. baking soda
1 3/4 c. flour
1 c. butter
1 3/4 c. oatmeal

Mix together and pat half of it into 9 x 13 inch pan. Bake 7 minutes at 350 degrees.

FILLING:

4 eggs
2 c. raisins
3 tbsp. flour
2 c. sour cream
1 c. white sugar

Cook in saucepan until thick and then remove from heat. Pour over baked crust. Sprinkle remaining oatmeal mixture on top. Bake 30 minutes at 350 degrees.

Related recipe search

“SOUR CREAM RAISIN BARS”

 

Recipe Index