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SOUR CREAM & RAISIN BARS | |
1 c. brown sugar 1 tsp. baking soda 1 3/4 c. flour 1 c. butter 1 3/4 c. oatmeal Mix together and pat half of it into 9 x 13 inch pan. Bake 7 minutes at 350 degrees. FILLING: 4 eggs 2 c. raisins 3 tbsp. flour 2 c. sour cream 1 c. white sugar Cook in saucepan until thick and then remove from heat. Pour over baked crust. Sprinkle remaining oatmeal mixture on top. Bake 30 minutes at 350 degrees. |
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