1 lb. hamburger
1/4 c. UNCLE BEN'S® rice
1 egg, beaten
3 tbsp. onion, chopped
1 tsp. salt
Pepper to taste
1 can tomato soup
1 tbsp. Worcestershire sauce
1/4 c. brown sugar
1/2 c. water

Use 1/4 cup tomato soup and mix with above. Make into balls and brown in skillet. In saucepan add the rest of tomato soup, water, Worcestershire sauce and brown sugar. Bring to a boil and pour over browned meatballs and bake at 350 degrees for 1 hour, covered.