REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MEXICAN CORNBREAD | |
1 c. yellow cornmeal 2 eggs 3/4 c. milk 1 can cream style corn 1 med. onion, chopped 1/2 lb. cheese, grated 1/2 tsp. baking soda 1/2 tsp. salt 1/4 c. bacon drippings 1 hot pepper (more may be used), chopped 1/2 tsp. garlic powder Mix all ingredients together. Pour into 8 inch square pan. Bake at 350 degrees for 40 minutes. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |