1 1/4 c. unsifted flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 (1 stick) c. butter
3/4 c. sugar
1 egg
1/2 tsp. vanilla
1 c. chopped Baby Ruth candy bars

Sift together flour, baking soda and salt; set aside. Blend butter and sugar until light and fluffy. Beat in egg and vanilla. Stir in chopped candy bars and dry ingredients until well blended. Chill 30 minutes. Drop dough by 1/2 teaspoon onto greased baking sheet. Bake at 350 degrees for 10-12 minutes or until done. Remove from sheets and cool on wire racks. Makes 4-6 dozen cookies.