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QUICKIE CHICKEN POT PIE | |
Boiled and de - boned chicken 1 lg. can Veg - All 1 can cream of potato soup 1 can cream of chicken soup 1 can cream of mushroom soup Chicken broth Pillsbury All - Ready Pie Crust (2) Mix chicken, Veg - All, soups, add chicken broth to desired density and simmer. Place 1 Pillsbury crust in large, deep baking dish. Pour chicken mixture into same. Add the other pie crust on top and pierce. Cook until crust is done at 350 degrees. |
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