Results 1 - 10 of 14 for cardamom buns

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Combine 2 cups of flour, ... top of each bun in the shape of a cross. Makes 18 buns. Beat cream cheese and ... becomes too watery, add more sugar).

Combine 2 cups of flour, ... top of each bun in the shape of a cross. Makes 18 buns. Beat cream cheese and ... about 3/4 of one of the halves.

In large bowl, stir together ... the bread flour, cardamom and yeast. Set aside. Heat ... Pipe onto the crosses of each roll. Best served warm.

Combine rolls and press or roll to flatten. Combine sugar and spices in a bowl. Sprinkle flattened dough with 1/3 of the sugar mixture and ...

Heat milk, cool to lukewarm, add cardamom if making rolls. Add sugar, ... elastic. Let raise twice then shape. Bake at 375-400 degrees for 12 minutes.



Dissolve yeast in warm water. ... butter, 2 eggs, cardamom, salt, turmeric and 3 ... water and brush buns lightly. Sprinkle with 2 tablespoons ... degrees for 15-20 minutes.

Mandazi, from Kenya, is a ... the flour, sugar, cardamom seeds, ghee, coconut milk and ... until brown. The buns should be a light, golden ... Serve hot with curry.

Sprinkle yeast in large bowl. ... salt, sugar and cardamom. Measure flour and add ... end of the bun. Brush with beaten egg ... for about 30 minutes.

Scald milk; pour into a ... to dissolve. Add cardamom, 1 cup flour, yeast, ... Brush tops of buns with egg white beaten until ... minute or until golden.

Dissolve yeast in water. When ... into small round buns. Brush with beaten egg ... bun. Put buns back together and dust with confectioners' sugar.

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