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REDI-BURGER WITH COTTAGE CHEESE | |
3 tbsp. butter 1 sm. onion, chopped 1/4 c. chopped green pepper 1 can chilled Redi-Burger 1 lb. cottage cheese 3/4 c. fine bread crumbs 3 eggs Paprika 1/4 tsp. basil leaves Saute onions and green pepper in melted butter for 4 minutes. Cut Redi-Burger in half inch cubes and add with crumbs to onion mixture. Stir gently. Spread evenly over bottom of a shallow baking dish. Beat cottage cheese until almost smooth; add basil. Blend in eggs, one at a time, beating well after each addition. Pour cottage cheese mixture over Redi- Burger layer and sprinkle with paprika. Bake at 350 for 30 minutes. Serves 6- 8. |
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