"HAMBURGER CONE-PONE PIE" 
1 can kidney beans
1 lb. hamburger meat
1 can peeled tomatoes
dried onion
chili powder
Worcestershire sauce
salt and pepper
cornbread mix (+ stuff for this)

Mix together first 7 ingredients. In a separate bowl, mix up cornbread, following package directions. Spray casserole dish with no-stick cooking spray. Pour in meat mixture. Pour cornbread mix on top of that.

Bake according to cornbread package.

Serves 4 to 5 adults. Can freeze. Can do ahead.

 

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