TUNA LOAF 
2 c. flaked tuna
3 c. soft bread crumbs
1 egg
2 tsp. salt and 1/4 tsp. pepper
1/2 c. chopped celery
1 sm. onion

Shape into loaf on a greased pan. Pour a can of mushroom soup over top and bake at 375 degrees for 30 minutes.

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