Tip: Try sausage seafood gumbo for more results.
Results 1 - 10 of 12 for chicken sausage seafood gumbo
In a large, heavy pot, ... start over because gumbo will taste burned. Add onions, ... water. If using chicken and sausage, add meat now. If making seafood, add during the last ... over gumbo to taste.
Ingredients: 22 (basil .. file .. flour .. juice .. leaves .. oil ...)
In a medium sized pot ... and seasoning and chicken. Cover and cook for ... oyster and juice and sausage. Cook 10 minutes. Sprinkle with file.
Ingredients: 17 (celery .. file .. flour .. juice .. oil .. onion ...)
Sauté seasonings in butter until ... liquid. Add shrimp, sausage, and gumbo crabs (if using crabmeat wait ... to taste. Serve with rice.
Ingredients: 11 (aside .. broth .. crabs .. okra .. tomatoes ...)
To mix roux (base), heat ... Saute the smoked sausage and ham with the seasonings. Add tomato sauce. Add chicken broth, water, and seasonings and ... 30 minutes. Add seafood and cook for 1 1/2 ... fire. Add file gumbo after everything else is cooked. Serve over hot rice.
Ingredients: 19 (broth .. chunks .. crabs .. file .. flakes .. flour ...)
Combine first 6 ingredients in ... set aside. Combine sausage and next 3 ingredients in ... liquid, cream of chicken soup, and next 4 ingredients, ... Yield: about 3 quarts.
Ingredients: 21 (flour .. granules .. juice .. leaves .. meat .. parsley ...)
Cook chicken and debone. Save the broth. ... Add 1 package Oak Grove gumbo mix, salt and pepper to taste and okra. Cook slowly for 30 minutes.
Ingredients: 8 (onions .. sauce .. sausage .. shrimp ...)
Start with roux: In Dutch ... Add quickly: fryer, sausage and white onion. Stir, add water covering chicken 1" above. Return to heat ... Cajuns insist on Gumbo File sprinkled on each serving, found in spices.
Ingredients: 11 (onion .. onions .. oysters .. parsley .. peppers ...)
Add flour to melted Crisco ... minutes. Add okra, chicken broth and sausage and cook about 1 hour. ... to taste. Ladle gumbo over rice. Yield: 8 to 10 servings.
Ingredients: 18 (broth .. celery .. chunks .. crabmeat .. crisco ...)
In large skillet, heat oil. ... use. For a chicken gumbo: Use 1 chicken and about 1 pound smoked sausage. For a Seafood Gumbo: Use 2 pounds cleaned ... to taste if desired.
Ingredients: 10 (celery .. flour .. garlic .. oil .. onion .. parsley ...)
Cook desired meat in big ... cool, if using chicken, duck, or squirrel, remove ... onions, Rotel tomatoes, sausage, desired meat except seafood, seasonings and file' powder. ... bowls to individual tastes.
Ingredients: 20 (broth .. flour .. leaves .. oil .. peppercorns ...)