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POTATO SALAD BY KEITH | |
1 c. mayonnaise 6 red potatoes, cooked, peeled, cubed 2 stalks celery, chopped 1/2 lg. jar pimento 1/2 red onion, chopped 1 can small shrimp 3 hard boiled eggs, chopped 6 to 8 slices bacon, cooked, crumbled 1/4 c. Italian dressing Mix everything together (except mayonnaise and eggs). Let chill for several hours or overnight. Then add mayonnaise and hard boiled eggs. Mix and chill. Add salt and pepper for taste. |
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