1 1/2 c. sugar
3 1/2 tbsp. cocoa
2 beaten eggs
1 sm. can evaporated milk
1 tsp. vanilla
1/2 stick butter, melted
1/2 to 1 c. chopped nuts

Mix together sugar and cocoa; add rest of ingredients. Pour into unbaked pie crust. Bake at 350 degrees for 35 minutes or until firm.