BANANA CAKE 
Cream:

1 1/2 c. sugar
1/2 c. butter
2 eggs

Stir in:

3 mashed ripe bananas

Add:

4 tbsp. milk
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. vanilla flavoring
1/2 c. nuts or 2 tbsp. peanut butter

Pour in greased 9 x 12 inch pan and bake at 325 degrees for 40 minutes.

 

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