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CHILI | |
1 lb. ground beef 1 onion, chopped (optional) 1 tsp. salt 1 tsp. chili powder or to taste 1/4 tsp. pepper 1 (8 oz.) can tomato sauce 1 (16 oz.) can tomatoes, crushed in blender 1 (16 oz.) can kidney beans Brown ground beef and onion. Drain fat. Add seasonings, tomatoes and kidney beans. Cook over low heat 20-30 minutes. Serves 4. |
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