2 c. self rising flour
3 whole eggs, slightly beaten
1 Jr. size jar apricot baby food pudding
2 c. sugar
1 c. cooking oil
1 c. pecans

Preheat oven to 350 degrees. Beat eggs. Mix all other ingredients together. Pour into greased and floured pan. Bake in preheated oven for 1 hour.

GLAZE:

1 c. confectioners' sugar
1 tbsp. milk
2 tbsp. melted butter

Pour or spoon onto slightly warm cake.