PUNCH FOR 100 
3 c. sugar
2 pkgs. strawberry Kool Aid
2 pkgs. raspberry Kool Aid
1 lg. can frozen orange juice
1 lg. can frozen lemonade
Water required for each of the above
2 qt. Ginger Ale

Mix in large container, such as a canner. Mix everything except ginger ale. Fill punch bowl 2/3 to 3/4 full then add some ginger ale. Stir. Serve cold.

NOTE: Make an ice ring from punch. So as ice melts, the punch will not become diluted.

 

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