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PUNCH FOR 100 | |
3 c. sugar 2 pkgs. strawberry Kool Aid 2 pkgs. raspberry Kool Aid 1 lg. can frozen orange juice 1 lg. can frozen lemonade Water required for each of the above 2 qt. Ginger Ale Mix in large container, such as a canner. Mix everything except ginger ale. Fill punch bowl 2/3 to 3/4 full then add some ginger ale. Stir. Serve cold. NOTE: Make an ice ring from punch. So as ice melts, the punch will not become diluted. |
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