1 c. soft butter
1/2 c. sugar
1 tsp. vanilla
2 c. flour
1 c. pecans
1 (8 oz.) pkg. chocolate kisses

Mix butter, sugar and vanilla until light and fluffy on medium speed. Add flour and nuts; beat on low speed, until well blended. Chill dough, remove foil from kisses. Take 1 tablespoon dough and shape around kiss and roll into ball. Bake at 375 degrees for 12-15 minutes or until set not brown on ungreased cookie sheet. Makes 3 dozen.