1 head cauliflower
1 head broccoli
1 pkg. carrots, sliced
2 or 3 stalks celery, sliced
(Any type of vegetables you like to dip in ranch)

Cut up all veggies into bite size pieces and put ranch dressing over them. This makes a lot of salad. It's best if you just add dressing to meal size portions. Veggies stay nice and crisp if kept separate in an air-tight container. Great for those unexpected guests.

Apples, orange, peaches, etc. are good mixed with ranch dressing too. This has to be eaten same day though.