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Results 1 - 10 of 78 for tenderloin steak
Prepare Caramelized Onions (recipe follows). ... sauce. Press beef tenderloin steaks with palm of hand to ... Keep warm. Makes about 1 3/4 cups.
Combine cream cheese, blue cheese, ... side of beef steaks with garlic. Place steaks on ... additional 1 to 2 minutes. Garnish with parsley. 4 servings.
Put oil in heavy pan. Add meat and brown on all sides. (Do not cook past browning.) Put meat in crock pot. Add carrots, celery, onion, ...
Cut tenderloin pieces 1/2 inch thick. Pound ... add water to reserved Pet milk to make 1 cup. Add to flour and cook over medium heat until thick.
Overnight - longer is better.
Combine butter and Worcestershire Sauce ... until tender. Flatten steaks with a mallet and spread ... mushrooms over steak when serving. Serves 4.
Sprinkle the bread crumbs with ... of stuffing pork steaks. The first method is ... 300 degrees electric; gas regular 2-3) for about 1 1/2 hours.
Brown venison slices in butter and set meat aside. Saute mushrooms in butter, turning with a wooden spoon. Add onion, wine and salt and ...
Marinate several hours in Mazola oil with a lot of garlic powder and celery salt. (Turn throughout the day). Strip the oil with your hands ...
Spread both sides of steaks with 1 teaspoon butter each. ... Decorate with pastry cut-outs. Bake at 450°F for 15 minutes or until golden. Serves 4.
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