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RAISIN RICE PUDDING | |
1 1/2 to 2 c. cooked rice 2 beaten eggs 1 tsp. vanilla 1/2 tsp. cinnamon 2 c. milk 3/4 c. raisins 1/2 c. sugar 1/4 tsp. salt 1/4 tsp. nutmeg Mix dry ingredients, sugar, salt and spices together. Add to rice and raisins, then eggs and milk. Bake 1 hour at 350 degrees until knife comes clean. Use 1 1/2 quart dish to bake in. |
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