1 med. zucchini
1/4 tsp. salt
1 egg, beaten
1 c. crushed cracker crumbs
Parmesan cheese
1/2 stick butter

Preheat oven to 375 degrees. Slice zucchini in 1/2-inch slices. Add salt to beaten egg. Put zucchini slices in egg mixture and then in bread crumbs.

Arrange slices on a cookie sheet. Sprinkle with Parmesan cheese. Dot with butter as desired. Bake for 35 minutes or until brown.