Red Lobster - Recipes

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Results 1 - 10 of 43 for red lobster

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Mix Bisquick, milk and cheddar until a soft ball forms. Beat vigorously for 30 seconds. Drop by balls onto an ungreased baking sheet and ...

Mix into a soft dough then beat hard for 30 seconds. Drop onto ungreased cookie sheet and bake 450 degrees for 8 to 10 minutes. Mix 1/4 ...

Preheat oven to 375°F. Mix dough ingredients well. Pat dough out and cut with round cookie cutter. Place on greased baking sheet and bake ...

This tastes identical to Red Lobster's tartar sauce -- the ... about 30 minutes before serving. You can keep this for 7 days in the refrigerator.

Forget your diet cause these are FATTENING!!! ;) Sooo worth it, though! Preheat oven to hot (450°F). Mix Bisquick baking mix, milk and ...

Mix biscuit mix, milk and cheese until soft dough forms. Beat vigorously for 30 seconds. Drop by spoonfuls onto cookie sheet. Bake 8 to 10 ...

Mix Bisquick and cheese; add milk. Spoon on an ungreased cookie sheet (makes about 12). Bake at 425°F for 8-10 minutes. Brush with melted ...

Tastes just like Red Lobster's biscuits! Mix biscuit mix, ... Drop by teaspoonfuls on greased cookie sheet. Bake at 400°F for 20 to 25 minutes.

All ingredients should be chopped ... with Dijon mustard, lobster base, Accent and a dash ... with salad ingredients. Yield: 2 quarts or 8 to 12.

10. RED LOBSTER CHEDDAR BAY BISCUITS II

Heat oven to 450°F. Mix bisquick, milk and cheese until a soft dough forms. Drop by spoonfuls onto an ungreased cooking sheet. Bake 8 ...

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