1 pkg. frozen petit peas
4-6 oz. shredded sharp Cheddar cheese
1/4 to 1/2 lb. cubed or minced ham, salami, or bacon
1/4 c. chopped onion
1/4 c. chopped green pepper
1 can sliced water chestnuts
3/4 c. mayonnaise

Layer salad with peas on bottom following above order. Spread mayonnaise on top of water chestnuts. Serve with shredded lettuce (lots) on top.