1 lg. (6 oz.) pkg. lime Jello
1 c. miniature marshmallows
2 c. boiling water
2 c. pineapple juice
1 or 1 1/2 c. shredded cabbage
2 1/2 c. crushed pineapple or fruit cocktail, drained
1 1/2 c. whipped cream or topping
1/2 c. mayonnaise
1 c. chopped nuts

Melt marshmallows in boiling water, add and dissolve Jello. Add pineapple juice, shredded cabbage, and crushed pineapple or fruit cocktail. Set until thick. Add whipped cream, mayonnaise, and nuts. Chill until firm.