4 eggs
1 (4 oz.) bar sweet cooking chocolate, melted and cooled
1/2 c. packed brown sugar
1/2 c. Bisquick baking mix
1/2 c. sugar
1/4 c. butter, soft
3/4 c. chopped nuts

Heat oven to 350 degrees. Grease pie plate, beat all ingredients, except nuts, until smooth, 2 minutes in blender on high speed, stopping blender occasionally to stir or 2 minutes with hand beater. Pour into plate; sprinkle with nuts. Bake until knife inserted in center comes out clean, 30-35 minutes. Cool 5 minutes. Top with one of the toppings below if desired.

Example: ice cream, crushed peppermint candies sprinkled over whipped cream, flavored whipped cream, candied fruit.