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scalloped corn evaporated milk
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35
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scalloped corn evaporated milk
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1.
GRANDMA'S SCALLOPED CORN
Combine all ingredients except cheese and turn into greased 8 x 8 x 2 baking dish. Top with cheese and paprika. Bake at 350 degrees for 30 ...
Ingredients: 14 (carrot .. celery .. corn .. eggs .. milk .. onion ...)
2.
KANSAS CORN SCALLOP
Drain liquid from whole
corn
into cup. Beat eggs slightly ... cream style
corn
,
evaporated milk
, melted butter, onion, salt ... or delicious vegetable dish.
Ingredients: 10 (corn .. crackers .. eggs .. onions .. salt ...)
3.
AJ'S SCALLOPED CORN CASSEROLE
Preheat oven to 350 degrees. ... heat. Stir in
milk
gradually. Add eggs and baking ... well. Fold in
corn
; turn into buttered 1 ... Serves 6 to 8.
Ingredients: 7 (flour .. milk .. sugar ...)
4.
SCALLOPED CORN
Mix ingredients well; place in well-greased baking dish and bake 1 hour at 350°F until browned.
Ingredients: 5 (corn .. crackers .. egg .. milk .. sugar)
5.
KANSAS CORN SCALLOP
Drain whole kernel
corn
, reserving 1/4 cup of ... cream style
corn
,
evaporated milk
, melted butter, onion, salt ... stand 5 minutes before serving.
Ingredients: 11 (corn .. eggs .. liquid .. milk .. onion .. salt ...)
6.
SCALLOPED CORN CASSEROLE
Mix ingredients and place in buttered casserole dish. Bake at 350 degrees for 30-35 minutes until crusty.
Ingredients: 7 (egg .. flour .. half .. salt .. sugar ...)
7.
SCALLOPED CORN
In a bowl, combine the first 11 ingredients and mix well. Transfer to a greased 1 qt. baking dish. Sprinkle with cheese. Bake uncovered at ...
Ingredients: 12 (carrots .. celery .. cheese .. corn .. eggs .. milk ...)
8.
CORN SCALLOP
Drain whole kernel
corn
. Save 1/4 cup liquid. ... liquid, cream
corn
,
evaporated milk
, melted butter, onion, salt ... 5 minutes before serving.
Ingredients: 10 (cheese .. corn .. eggs .. milk .. onion .. salt ...)
9.
SCALLOPED CORN
Mix all but cheese, put into greased pan, top with cheese. Bake at 350 degrees for 30 minutes until set and golden brown.
Ingredients: 12 (carrots .. celery .. cheese .. corn .. crackers ...)
10.
SCALLOPED CORN
Melt butter; add flour. Stir well to mix. Drain
corn
; save liquid; add enough
evaporated milk
to liquid to make 1 ... minutes. Makes 4-5 servings.
Ingredients: 8 (corn .. crumbs .. eggs .. flour .. milk .. salt ...)
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