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SCALLOPED CORN CASSEROLE | |
1 can corn, drained 1 egg 1 tbsp. flour 2 tbsp. sugar 1/4 tsp. salt 1 tbsp. butter 1/4 c. cream or evaporated milk or half & half Mix ingredients and place in buttered casserole dish. Bake at 350 degrees for 30-35 minutes until crusty. |
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