VEGETABLE DIP 
1 c. cottage cheese
1 c. sour cream
1 c. real mayonnaise
2-3 tbsp. finely chopped green pepper
1 tbsp. parsley
1 tbsp. chives
2-3 tbsp. chili sauce

Mix all ingredients well. Cover and refrigerator overnight or for several hours to let the flavors blend. Serve with raw vegetables.

 

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