2 c. sugar
2 sticks butter
2 eggs
1 c. almond paste
2 c. flour

Blend sugar into the butter. Add 2 eggs. Then add 1 cup almond paste, crumbled, and blend well. Mix in the flour. Put into greased 9 x 13 inch pan. Bake at 325 degrees for 50 minutes. Cut into bars when cool.