1 (3 lb.) fryer
1/2 c. butter
1 egg
1/2 c. evaporated milk
1 c. flour
1 tsp. baking powder
2 tsp. paprika
1 tsp. salt

Cut up fryer into serving pieces. Melt butter in baking pan. Beat egg, add milk. Dip chicken pieces into egg and milk mixture and roll into mixture of baking powder, flour, paprika and salt. Place pieces skin side down in buttered baking pan. Bake 30 minutes at 400 degrees. Turn pieces and bake 30 minutes longer.