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CHICKEN CASSEROLE | |
3 c. or more diced cooked chicken 2 tbsp. minced onions 1 sm. can LeSueur English peas, drained 1 tbsp. salt 1 tbsp. pepper 2 tbsp. lemon juice 1 c. mayonnaise 2 oz. jar pimentos, drained 1/2 c. almonds (1 2 oz. pkg.) TOPPING: 1 c. grated cheese 1 can French fried onions Mix all ingredients together. Top with topping. Cover and bake at 350 degrees for 30 minutes. |
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