1/2 tsp. salt
3 eggs
1 c. sugar
2 tbsp. melted butter
1/2 c. dark corn syrup
1/2 c. whipping cream
1 tsp. vanilla extract
1/4 c. Virginia Gentlemen bourbon
2 tbsp. chopped pecans
1 c. pecan halves
3/4 c. semi-sweet chocolate bits
1 9" unbaked deep dish pie shell

Preheat oven to 375 degrees. In large mixing bowl beat eggs, sugar, salt, butter, corn syrup and cream. Stir in vanilla extract, bourbon, chopped pecans, pecan halves and chocolate bits. Pour mixture into pie shell and bake for 40-50 minutes.