POUND CAKE 
1 (1 lb.) of butter
2 2/3 c. sugar
8 med. size eggs
8 tbsp. coffee creamer
1 tsp. vanilla or lemon flavoring
3 1/2 c. self-rising flour

Mix softened butter, sugar and add eggs one at a time, with flour and beat well after each egg. Then add cream and flavor, beat well. Pour into greased pan. Bake 1 hour.

 

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