1/2 c. crushed pineapple, drained
1/4 c. white raisins
1/4 c. blanched almonds
2 1/2 c. ground cooked chicken
2 tbsp. mayonnaise or salad dressing
1 tsp. salt

Chop pineapple, raisins and almonds. Add chicken, mayonnaise and salt; mix well. Makes 4 cups.