CABBAGE ROLLS 
1 head cabbage
2 lb. hamburger
1 c. cooked rice
3 sm. cans tomato sauce
1/2 c. chopped onions
Seasonings - garlic salt, salt & pepper

Cook cabbage; boil. Then mix ingredients together and stuff cabbage with ingredients and use toothpick to hold together. Use 1 can of tomato sauce with hamburger then put cabbage rolls into pan and cover with the other 2 cans of tomato sauce. Bake for 1 hour at 350 degrees.

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“CABBAGE ROLLS”

 

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