2 c. crushed pretzels
3/4 c. melted butter
3 tbsp. sugar

Mix well and pack in 9 x 13 inch pan. Bake at 400 degrees for 7 minutes. Let cool.

1 (8 oz.) soft cream cheese
1 c. sugar

Cream together.

Blend:

8 oz. Cool Whip

Pour into cool crust.

2 (3 oz.) strawberry Jello

Add:

2 c. boiling water
2 (10 oz.) frozen strawberries dissolve berries into Jello

Pour on top cream cheese mix and chill.