9 eggs
3 c. milk
1 1/2 tsp. salt
1 1/2 tsp. dry mustard
1 1/2 lbs. sausage
1 1/2 c. grated Cheddar cheese
3 slices bread
1 sm. can mushrooms

Brown sausage and drain. Mix together eggs, milk, salt and mustard. DO NOT BEAT! Break bread and put into mixture. Add sausage, mushrooms and cheese.

Pour into greased 13 x 9 inch GLASS dish. Refrigerate overnight. Bake at 350 degrees uncovered for 1 hour. Serves many.